*1 (16oz) can white meat chicken
*1 cup Franks hot sauce
*1 (8oz) block cream cheese - softened
*1 cup ranch dressing
*1 cup shredded cheddar cheese
Drain the chicken and use a fork to make finely shredded pieces, pour hot sauce to cover. In a separate container (or on stovetop) mix ranch and cream cheese, stir til completely blended with no lumps. Pour the ranch mixture over the chicken mixture, add shredded cheese. Pour into a pie plate or casserole dish and bake at 400 for 20 minutes. Serve with Tostitos scoops!!!
It's convenient that the parade goes down King Street passing directly in front of our apartment. This year we had a record turnout for the parade. I'd say we probably had 30 to 40 people trafficking in and out of our apartment from 11am-1pm. Whatever the reason, whether to use the bathroom, grab a drink, eat some food or socialize, it was a blast. Everyone kept commenting on what an awesome location we had. I thanked them for their kind comments, but in my mind was thinking - yeah, great until you can't find parking and have 4 boxes of Costco groceries to bring upstairs....but I kept my mouth shut.
After we had emptied our liquor, beer and premixed drink supply and the parade had come to an end we headed down to Pat Troy's for the usual after parade drinks and live band performances. The rest of the day was a blast, some headed to bed at 6pm, while others continued the celebration with movies, more bars and a little karaoke. Next year won't be quite the same. Erin, Katie & Theresa will be moving out of their place in June and Mike and I hope that by this time next year we're well settled in to a home of our own. But we'll see how it all goes down!
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