Gary Michael Morgan!!!! Last night was beautiful, as were Erin and the entire wedding party! We departed the Fairfield Inn on the shuttle bus for the Inn at Stone Manor, arriving just in time to sign the guest book, enjoy a fresh cup of lemonade and take our seats for the outdoor ceremony. Erin's bridesmaids each wore a different style dress in a gorgeous blue jewel tone; earrings to match courtesy of Alyssa. 
The groomsmen were tan suits, making it a casual handsome. The ceremony was short, sweet, to the point and even included a high five! After the ceremony, the cocktail hour held a delicious array of options - bacon wrapped scallops, steak bruschette, avocado spring rolls, assorted cheeses, fresh fruits and more. We barely left room for the delicious dinner of filet and crab cake!!! The tented reception was one I will never forget. The bride and groom entertained, with some extra help from our friends Chris York and Phil Springmann - and their hilarious dance moves. The cake was not only beautiful but delicious. As we boarded the shuttle back to the hotel the party continued and plans were made...we headed to Champs for "after wedding drinks". We closed out the night at about 1:30am and made our way back to our hotel - so we could wake up and hit the road at 6am for our road trip to CT.
Congratulations to Erin and Mike.
You were both beautiful...enjoy your honeymoon!!!
You were both beautiful...enjoy your honeymoon!!!
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